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When even the show’s own contestants are blaming themselves, that’s a signal that the format doesn’t work. Survivor players certainly struggle with decisions and relationships, but they know they’re there to compete based on strategy, not talent. This format flaw opened up a dam that allowed a torrent of the Internet’s misogyny. At the end of episode five, Sarah and Saba voted Corey out of their three-person team—because that was the best move. The deliberations were awkward, just the chefs standing around in the dirt and turning to each other and then turning back around to cast their votes out loud. With just eight episodes and 10 chefs, Ciao House could have used this format.
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All reality blurred content is independently selected, including links to products or services. However, if you buy something after clicking an affiliate link, we may earn a commission, which helps support reality blurred. All of Ciao House was unnecessarily structured around creating that kind of artificial drama, instead of giving more time and attention to the chef’s work, and everything that surrounded them. Then, the chefs were tested based on those lessons, preparing meals for Alex and Gabe, and for each other.
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Built in the 14th century, the villa is replete with high arched ceilings, some of which include period frescoes. Aptly titled “Ciao House,” the “Big Brother”-meets-“Under the Tuscan Sun” competition, hosted and judged by network vet Alex Guarnaschelli and Tuscan-born chef Gabriele Bertaccini, premieres Sunday, April 16 at 9 p.m. On the linear Food Network channel and streams the same day on Discovery+.
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Cut to Sarah crying, and then buying into this very dumb argument, saying she made it to episode six with “a bit more strategy and luck than out-chefing my peers.” Of course you did! The ambiance is truly out of this world. The villa is located in a small town called Borgo San Lorenzo, almost an hour northeast of Florence. In addition to an incredible kitchen and spacious living area, it features numerous historic and artistic details that would be hard to find anywhere else.
This means that using the kitchen costs around $10,000 per day — leaving the cost of food aside. It's a pretty hefty price tag, which fortunately does not get passed on to the diners' bill. The writing here is the start of a conversation, and reality blurred values your contributions to that conversation. We’ve created a community that connects people through open and thoughtful conversations about the TV we’re watching, the pop culture we’re consuming, and the stories about it. "Ciao House," Food Network's new cooking show, features 10 contestants who try to out-cook each other, which is a pretty familiar setup. But what makes this show special is both the food and the setting.
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Two chefs receive a huge advantage going into the next round, and one chef must say "Ciao Ciao" to the villa. I believe pop culture can both entertain and affect us, and so reality blurred’s goal is to amplify the best and hold the worst accountable. In other words, let’s call out the worst, celebrate the best, and talk about it all. From the way Ciao House was presented, I expected a format similar to Netflix’s School of Chocolate, on which pastry chefs also competed in teams, judged by Amaury Guichon. Food Network has renewed its new Italian cooking competition “Ciao House,” hosted by Alex Guarnaschelli and Gabriele Bertaccini, for a second season.
What a great idea, beautiful location and foody country. However, I have never watched a show that was so poorly executed. It was supposed to be a show based on talent, but the best chefs were voted off, still scratching me head. Alex admits in the last episode that Corey is the best chef and consistently the best through the entire show. So how does the best chef not make the last 2?
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Here's How Much It Costs To Cook In Ciao House's Lavish Italian Villa
So sad - this show had great potential. However, the choice to focus on manufactured drama and nastiness instead of the joy and beauty of Italy and Italian cuisine is just sad. There is far too much nastiness and divisiveness in our world today - stop adding to it. Whoever wins after all that—whether it’s Saba continuing to dominate or Corey coming back from the dead to win—good for them, and my deepest regrets that they had to go through this to get there.
They all sat around a wood table and ate together, tasting and commenting on each other’s dishes. Among the challenging and delicious events the “Ciao House” contestants will go through are a three-course truffle and wine pairing, a visit to an Italian cheese cave and creating a wild boar dish. The eight-episode first season of the competition aired on Food Network’s linear channel from April 16 to June 4 and streams on Discovery+ and Max.
Instead of leaning in to the joy and experience of living together in Tuscany, and experiencing its food and locations, Ciao House took that away from the chefs, and stuck them into this wreck of a show. The show is set in a magnificent Tuscan villa that has been updated for contemporary chefs. The kitchen presents as one part history, one part modern convenience. Chef Omar Ashley told People that the kitchen is "amazing" and "it makes you feel like you are in someone's grandmother's kitchen. But not my grandma."
Reality blurred is your guide to the world of reality TV and unscripted entertainment, with reality show reviews, recommendations, analysis, and news. It was created in 2000 by Andy Dehnart, who's still writing and publishing it today. In the finale itself, there will be “a cooking duel to see which previously eliminated chef will earn a spot in the finale” and its “winner will join the other two finalists to cook one last meal,” Food Network said.
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